Subscriptions for both growers and suppliers renew annually and expire one year after the initial payment date, regardless of certification cycles, Engagement Cycles or approved field-level audit program dates. Initial renewal notifications are sent 45–60 days prior to expiration. Both growers and suppliers can renew their subscriptions by credit card
WASHINGTON, May 19, 2026 – The Ethical Charter Implementation Program released its second annual industry report, highlighting significant growth in participation and measurable progress in how the fresh produce industry approaches responsible labor practices. Building on momentum from the program’s inaugural year’s success, ECIP scaled rapidly in 2025, with more
Accessing your prior engagement data in ECIP LAB is quick and straightforward, giving you a clear view of your progress over time. By navigating to your Company information and reviewing the Campaign History section, you can revisit past engagement cycles, explore detailed responses, and better understand your performance across key
ECIP Announces Launch of LAB for Farm Labor Contractors New ECIP platform helps farm labor contractors assess and strengthen labor management systems MEDIA RELEASE Contact: LeAnne R. Ruzzamenti, (202) 524-0540, media@equitablefood.org WASHINGTON, March 24, 2026 – The Ethical Charter Implementation Program (ECIP), overseen by a multistakeholder industry group to build
When FLC LAB launches on April 1, it will introduce a new feature designed to turn reflection into real progress: The Continuous Improvement Action Plan template. Assessment is an important starting point. But meaningful improvement happens when teams move from identifying a challenge to owning a clear, practical path forward,
Your total number of growers matters when it comes to earning the Supply Chain Onboarding and Supply Chain Engagement stars. These stars show buyers that a strong share of your network is actively participating in grower LAB. ECIP adjusts participation benchmarks based on the size of your supply chain, so
This letter was written by Amy Cochrane-Knotek, a consultant working in compliance and regulatory affairs with nearly 20 years of experience working in greenhouse operations, both as a former owner and as a compliance consultant. Amy brings an operations-focused perspective to labor management and social compliance. In this reflection, Amy
With her retirement from Naturipe Farms and the ECIP Advisory Group, we celebrate Donna Lynn Brown’s lasting impact on ECIP and the produce industry as a whole. As Sr. Director of Food Safety & Social Responsibility at Naturipe, Donna Lynn brought a practical, grower-centered lens to every conversation. Donna Lynn
In previous features with Stronger Together, we explored how their training and Responsible Recruitment and Fair Work Toolkit help bridge the gap between buyer expectations and on-the-ground practice, making it easier for growers and suppliers to navigate complex labor requirements without starting from scratch. Now, we’re excited to highlight the American Association of AgLabor
The Ethical Charter on Responsible Labor Practices outlines 13 principles that establish a shared baseline for social responsibility across the produce supply chain. ECIP LAB (Learn, Assess, Benchmark) gives growers a way to track progress over time in aligning their practices with these principles. A recent Los Angeles Times article